The Workhorse Blog
Latest stories, tips, and our opinions on everything and in between
Overcoming barriers to growth: Join Our LinkedIn Webinar Series
For many businesses achieving sustained growth can often feel like navigating a minefield. As businesses scale, they encounter a host of operational challenges that can impede progress and profitability. At Workhorse, we understand these challenges deeply, which is...
Gross Margin Variability: 5 Key Factors
In most product based and manufacturing businesses the key to profitability lies in gross margin stability. However, achieving consistency in gross margins often feels like navigating through a labyrinth of challenges. In this blog post we consolidate over 15 years...
5 factors affecting gross margin calculations
Have you ever struggled with accurately calculating gross margin due to the complexity of your purchasing, production, or fulfillment processes? If so, you're not alone. Many businesses face similar challenges, but there are solutions available to help you overcome...
Elevating Operational Efficiency: A Case Study on overcoming complex challenges with Workhorse
Product distribution companies often face intricate challenges in managing orders and inventory. This post delves into some challenges faced by one of our clients, which are often universal problems, and the transformative solutions implemented through Workhorse....
Mastering the Food and Drink Outsourcing Maze: Supplying Component Products with Workhorse
In the dynamic landscape of the UK food and drink industry, many small and medium-sized enterprises (SMEs) have discovered the advantages of outsourcing manufacturing processes. By entrusting the production of their products to specialized third-party manufacturers,...
The ROI of Inventory Management Software for F&B
In the fast-paced and ever-evolving world of Food and Beverage (F&B) businesses, the quest for efficiency, profitability, and customer satisfaction reigns supreme. Beyond its immediate benefits of streamlined operations and reduced wastage, software such as...
From Farm to Fork: Tracking Ingredients Using Inventory Management Software
In the dynamic realm of the food and beverage industry, the journey from farm to fork is a complex symphony of processes and intricacies. At the heart of this journey lies the meticulous management of ingredients — a task that has been significantly enhanced by the...
5 Reasons Why Using Inventory Management Will Make Your UK-based SME More Streamlined and Profitable
Managing inventory effectively is crucial for the success of any business, especially for small and medium-sized enterprises (SMEs) operating in the UK. Efficient inventory management can help streamline operations, reduce costs, and maximize profitability. Here are...
From Farm to Fork: Streamlining Inventory Management for UK Food and Drink Companies
In the world of artisan food production, quality and freshness are paramount. As an owner of UK-based artisan food companies you'll no doubt understand the importance of delivering products that are not only delicious but also made with care and attention to detail....